End-product pathways in the xylose fermenting bacterium, Thermoanaerobacterium saccharolyticum
Document Type
Article
Publication Date
2008
Abstract
Key enzymes involved in end-product formation were identified in Thermoanaerobacterium saccharolyticum JW/SL-YS485, a thermophilic anaerobic bacterium under consideration as a biological catalyst for the conversion of cellulosic biomass to ethanol. Based on enzymatic assays and genome sequence analyses, pathways were identified that would lead to the generation of all major products from xylose fermentation: lactate, acetate, ethanol, hydrogen, and carbon dioxide. Pyruvate ferredoxin oxidoreductase is the primary pyruvate decarboxylating enzyme, producing carbon dioxide, reduced ferredoxin, and acetyl-CoA, and ferredoxin is likely oxidized by a specific hydrogenase. It is concluded that enzymes are present in this organism that could theoretically produce ethanol from carbohydrates at high yield. © 2008 Elsevier Inc. All rights reserved.
Publication Title
Enzyme and microbial technology
Volume
42
First Page
453
Last Page
458
Recommended Citation
Shaw, A. Joe; Jenney, Francis E. Jr.; Adams, M. W.; and Lynd, L. R., "End-product pathways in the xylose fermenting bacterium, Thermoanaerobacterium saccharolyticum" (2008). PCOM Scholarly Works. 593.
https://digitalcommons.pcom.edu/scholarly_papers/593
Comments
This article was published in Enzyme and microbial technology, Volume 42, Issue 6, Pages 453-458.
The published version is available at http://dx.doi.org/10.1016/j.enzmictec.2008.01.005.Copyright © 2008 Elsevier.